Mr. Jero Wacik in his speech advised that a fish stall owner more priority to keeping the freshness of the fish and improve services. With friendly service, tourists who come will bring memories and love to be able to expand the tourist image. So as to accelerate the development of the Depok coast tour, as well as introducing culinary tourism.
In addition to offering the catch of fish from the sea in this place. The beach also provides the results of freshwater fish than about residents. Typical food here include: fried shrimp, fried fish, chips and others.
This is the most special thing for the visitors and expert cook Depok beaches that are ready to cook and the fish order our choices.